Country omelette

Ingredients
eggs, Parmesan cheese, onion, carrots,celery, parsley, salt, pepper, olive oil and balsamic vinegar.

Description
Brown in a baking-pan with olive oil the finely chopped vegetables. In another baking-pan beat up eggs with some grated Parmesan cheese, salt and pepper. Add the fried vegetables and mix everything. Pour it in a frying pan and cook well on both sides. Serve it cut into slices with a spoonful of The Excellence Riserva 20.